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Shun Kitchen Knife Reviews

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Classic Paring
60.00$
Blade - 89.00mm(3.5")
Thickness - 2.00mm(0.08")
OAL - 219.00mm(8.62")
Steel - VG-10, 60-61hrc
Acquired - 06/2006
Classic Paring
42.00$
Blade - 103.00mm(4.06")
Thickness - 1.83mm(0.07")
OAL - 217.00mm(8.54")
Steel - VG-10, 60-61hrc
Acquired - 04/2011
Elite Honesuki
160.00$
Blade - 140.00mm(5.51")
Thickness - 2.30mm(0.09")
OAL - 264.00mm(10.39")
Steel - SG2, 64hrc
Acquired - 10/2009
Classic Utility
75.00$
Blade - 152.00mm(5.98")
Thickness - 2.00mm(0.08")
OAL - 282.00mm(11.1")
Steel - VG-10, 60-61hrc
Acquired - 06/2006
Classic Santoku
99.99$
Blade - 178.00mm(7.01")
Thickness - 2.00mm(0.08")
OAL - 318.00mm(12.52")
Steel - VG-10, 60-61hrc
Acquired - 06/2008
Elite Santoku
200.00$
Blade - 178.00mm(7.01")
Thickness - 2.30mm(0.09")
OAL - 298.00mm(11.73")
Steel - SG2, 64hrc
Acquired - 02/2011
Chinese Chefs
175.00$
Blade - 197.00mm(7.76")
Thickness - 2.42mm(0.1")
OAL - 315.00mm(12.4")
Steel - VG-10, 60-61hrc
Acquired - 10/2009
Classic Chefs
120.00$
Blade - 200.00mm(7.87")
Thickness - 2.00mm(0.08")
OAL - 340.00mm(13.39")
Steel - VG-10, 60-61hrc
Acquired - 06/2006