Pankiri Type Japanese Kitchen Knife Definition

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Pankiri ( パン切り)
- Japanese term for the bread knife. Pan Kiri is used more often than the other name Pankiru.

Characteristics

  • Typically a Single Grind knife.
  • Common Blade Length - 250-300mm(9.84-11.81")
  • Blade Length Range - 210-480mm(8.27-18.9")


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