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Kyabeshikiri Type Japanese Kitchen Knife Definition

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Kyabeshikiri ( キャベシ切)
- Dedicated cabbage cutting knife.

Characteristics

  • Typically a Single Grind knife.
  • Common Blade Length - 180-210mm(7.09-8.27")
  • Blade Length Range - 180-210mm(7.09-8.27")
  • Average Blade Thicnkess - 4.5-1.5mm(0.18-0.06")


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