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Shiro-Ko 3(Hitachi) - Kitchen Knives Steel FAQ - Also referred as Shiro-Ko 3. Same as Shiro-Ko 1, except contains C - 0.8%. Good edge holding, gets very high hardness. Not too tough. Haven't seen any knives in Shirogami 3 so far. May be used in tools like chisels.
Manufacturing Technology - Ingot
Country - Japan(JP)
Known Aliases:
Hitachi - Shirogami 3, Hitachi - White 3
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